Microgreens: Production, Processing and Utilisation
Springer
ISBN 978-3-032-14974-9
Standardpreis
Bibliografische Daten
Fachbuch
Buch. Hardcover
2026
1 s/w-Abbildung, 26 Farbabbildungen.
Umfang: xvi, 398 S.
Format (B x L): 15,5 x 23,5 cm
Verlag: Springer
ISBN: 978-3-032-14974-9
Produktbeschreibung
Microgreens: Production, Processing and Utilisation studies current market trends and opportunities for the microgreen industry. The book provides information about developments in the field of microgreens as functional food in the last decade. Microgreens contain a variety of phytonutrients in concentrations usually higher than sprouts and baby greens and require less growing space with 15-20 days of growth period and thus has emerged as potential superfoods with numerous health benefits in the last decade.
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