Ankündigung Abbildung von Hartel / Klawitter | Careers in Food Science: From Undergraduate to Professional | 2. Auflage | 2023 | beck-shop.de

Hartel / Klawitter / Thiel

Careers in Food Science: From Undergraduate to Professional

Jetzt vorbestellen! Wir liefern bei Erscheinen (Erscheint vsl. Januar 2023)

ca. 128,39 €

Preisangaben inkl. MwSt. Abhängig von der Lieferadresse kann die MwSt. an der Kasse variieren. Weitere Informationen

Fachbuch

Buch. Softcover

2nd ed. 2023. 2023

xii, 405 S. 4 s/w-Abbildungen, 1 Farbabbildung, Bibliographien.

In englischer Sprache

Springer. ISBN 978-3-031-14352-6

Format (B x L): 15,5 x 23,5 cm

Produktbeschreibung

Careers in Food Science provides detailed guidelines for students and new employees in the food industry to ensure a successful start to their career. Every step towards a rewarding career in this rapidly evolving industry is covered, from which classes to take in college and which degrees to earn, to internships, and finally how to land, and keep, the first job. This book also provides day-to-day examples of what to expect from the many jobs available to help students decide what to do and where to go. This second edition includes nine new chapters covering research chefs, food systems, social justice, food waste, start-ups, sustainability, and management. Several new authors offer fresh perspectives. - Provides detailed guidelines for students as well as new employees in food industry; - Includes perspectives from school years through how to succeed at new job; - Written by individuals who have just gone through that experience or who are working in that particular sector.

Topseller & Empfehlungen für Sie

Ihre zuletzt angesehenen Produkte

Autoren

  • Rezensionen

    Dieses Set enthält folgende Produkte:
      Auch in folgendem Set erhältlich:
      • nach oben

        Ihre Daten werden geladen ...