Umweltchemie, Lebensmittelchemie
Adeel / Böer
The Water, Energy, and Food Security Nexus in Asia and the Pacific
The Water, Energy, and Food Security Nexus in Asia and the Pacific
Central and South Asia
Fachbuch2025SpringerISBN 978-3-031-29037-4
Nachhaltige Gewichtsreduktion wissenschaftlich belegt
Fachbuch2. Auflage 20252025SpringerISBN 978-3-662-71178-1
Fachbuch2025De GruyterISBN 978-3-11-075441-4
For Industrial Wastewater Treatment
Fachbuch2025De GruyterISBN 978-3-11-077993-6
Nasr / Negm / Peng
Artificial Intelligence Applications for a Sustainable Environment
Artificial Intelligence Applications for a Sustainable Environment
Fachbuch2025SpringerISBN 978-3-031-91198-9
Karoui
Application of Fluorescence Spectroscopy in Food Quality and Control
Application of Fluorescence Spectroscopy in Food Quality and Control
Fachbuch2025SpringerISBN 978-3-031-89680-4
Awasthi / Srivastava / Rathore
3rd International Conference on Recent Trends in Environment and Sustainable Development
Fachbuch2025SpringerISBN 978-3-031-93443-8
Sunil / Rawson / Chidanand / Shanmugasundaram
Emerging Non-destructive Technologies for Food Quality Analysis
Emerging Non-destructive Technologies for Food Quality Analysis
Fachbuch2025SpringerISBN 978-3-031-95047-6
Li
Antimicrobial Strategies in the Food System: Updates, Opportunities, Challenges
Antimicrobial Strategies in the Food System: Updates, Opportunities, Challenges
Fachbuch2025SpringerISBN 978-3-031-95055-1
López de Alda / Postigo / Žonja
Non-target Strategies and Latest Trends
Fachbuch2025SpringerISBN 978-3-031-90685-5
Properties, Occurrences, Generation Mechanisms, Exploration, Storage and Transportation
Fachbuch2025De GruyterISBN 978-3-11-143703-3
Food Processing, Gene Editing and Safety
Fachbuch2025De GruyterISBN 978-3-11-144121-4
Maniak / Schröter
Grundlagen der Modellierung und Anwendung
Fachbuch2025Springer ViewegISBN 978-3-658-48499-6
Bashir Mir / Mir
Fachbuch2025SpringerISBN 978-3-031-95787-1
Subhash Gaikwad / Choudhary
Transforming the Future of Nutrition and Sustainability
Fachbuch2025SpringerISBN 978-3-031-96525-8
Carbone
All About Hops: The Crop, its Cultivation, and its Uses in Brewing and Beyond
All About Hops: The Crop, its Cultivation, and its Uses in Brewing and Beyond
Fachbuch2025SpringerISBN 978-3-031-96605-7
S. Kurcubic / M. Miletic / B. Stajic
Healthier Food: Design and Development of Foods with Improved Functional and Nutritional Properties
Healthier Food: Design and Development of Foods with Improved Functional and Nutritional Properties
Fachbuch2025SpringerISBN 978-3-031-96609-5
Fachbuch2025SpringerISBN 978-3-031-98731-1
Zafar / Ahmad / Kekeçoglu / Makhkamov / Santana de Oliveira / Majeed
Fachbuch2025SpringerISBN 978-3-031-98912-4