BÜCHER VERSANDKOSTENFREI INNERHALB DEUTSCHLANDS
Swiss Cookies
a home-baked cultural journey
Bergli Books
ISBN 978-3-03869-111-2
Standardpreis
Bibliografische Daten
Ratgeber
Buch. Hardcover
2021
60 farbige Abbildungen.
In englischer Sprache
Umfang: 144 S.
Format (B x L): 20 x 25.4 cm
Gewicht: 668
Verlag: Bergli Books
ISBN: 978-3-03869-111-2
Produktbeschreibung
The essential guide to the art of Swiss cookie baking. With more than 40+ yummy cookie recipes and 100+ mouthwatering photos, this cookbook is sure to please expert chefs as well as eager families. Swiss-Canadian chef Andie Pilot has sought out Swiss classics and modern favorites, from Zurich's Tirggel (first mentioned in 1461) to her own grandmother's Mailänderli, to Basel's famous Läckerli. Supplemented with history, fun facts and many secrets, this is a gorgeous must-have for home bakers in the holiday season-or any time of year.
Autorinnen und Autoren
Produktsicherheit
Hersteller
Agorando Technologies
An der Südspitze 1-12
04571 Rötha, DE
info@agorando.com
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