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Sustainable Agriculture Reviews 52

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eBook. PDF

eBook

2021

460 S. VII, 460 p. 53 illus., 49 illus. in color..

In englischer Sprache

Springer International Publishing. ISBN 978-3-030-73245-5

Das Werk ist Teil der Reihe: Sustainable Agriculture Reviews

Produktbeschreibung

This book presents advanced knowledge and techniques to improve food quality, such as organic farming, fertilization using waste, reducing arsenic in food, soil restoration, forage production in arid regions and weed control. Agriculture is actually facing two major challenges, feeding an ever-growing population and providing safe food in the context of pollution, climate change and the future circular economy.