Ahmad / Xu

Polar Lipids

Biology, Chemistry, and Technology

nicht lieferbar

Rezensionen ansehen

Standardpreis

ca. 165,50 €

Preisangaben inkl. MwSt. Abhängig von der Lieferadresse kann die MwSt. an der Kasse variieren. Weitere Informationen

Buch. Hardcover

2015

568 S.

In englischer Sprache

Elsevier Science & Technology. ISBN 978-1-63067-044-3

Format (B x L): 15,2 x 22,9 cm

Gewicht: 860 g

Produktbeschreibung

Polar Lipids is a valuable reference resource providing thorough and comprehensive coverage of different types of polar lipids known to lipid science and industry today. This book covers important applications and utilization of polar lipids, either in the area of food and nutrition, or health and disease.

Each chapter covers chemistry and chemical synthesis, biosynthesis and biological effects, functional and nutritional properties, applications, processing technologies, and future trends of a variety of polar lipids-including glycolipids, ether lipids, phenol lipids, serine phospholipids, omega-3 phospholipids, rice lecithin, palm lecithin, sunflower lecithin, sugar- and protein-based lipids, lysophospholipids,and more.