Erschienen: 19.08.2015 Abbildung von Meullemiestre / Breil / Abert-Vian | Modern Techniques and Solvents for the Extraction of Microbial Oils | 1st ed. 2015 | 2015

Meullemiestre / Breil / Abert-Vian

Modern Techniques and Solvents for the Extraction of Microbial Oils

1st ed. 2015 2015. Buch. xii, 52 S. 1 s/w-Abbildung, 31 Farbabbildungen, Bibliographien. Softcover

Springer. ISBN 978-3-319-22716-0

Format (B x L): 15,5 x 23,5 cm

Gewicht: 141 g

In englischer Sprache

Produktbeschreibung

A valuable reference presenting many processes that facilitate lipid extraction from micro-organisms. Amongst the techniques included are Folch, Bligh and Dyer methods, and the Soxhlet technique as well as intensified green processes (ultrasound, microwave, supercritical fluid extraction, agro-solvent, accelerated solvent extraction, enzyme-assisted extraction, instant controlled pressure drop, pulse electric field). In addition to a section featuring the analysis of fatty acids by Gas Chromatography and lipids by High-Performance Thin-Layer Chromatography (HPTLC), this brief contains a valuable bibliography on microorganisms (classes, structures) and their applications as a source of value added oils and compounds for food and non-food applications such as biojet fuel.

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