Erschienen: 10.01.2013 Abbildung von Maheshwari | Bacteria in Agrobiology: Disease Management | 1. Auflage | 2013 |


Bacteria in Agrobiology: Disease Management

Buch. Hardcover


xiii, 495 S. Bibliographien.

In englischer Sprache

Springer. ISBN 978-3-642-33638-6

Format (B x L): 15,5 x 23,5 cm

Gewicht: 925 g


The future of agriculture strongly depends on our ability to enhance productivity without sacrificing long-term production potential. An ecologically and economically sustainable strategy is the application of microorganisms, such as the diverse bacterial species of plant growth promoting bacteria (PGPB). The use of these bio-resources for the enhancement of crop productivity is gaining worldwide importance. "Bacteria in Agrobiology: Disease Management" discusses various aspects of biological control and disease suppression by the use of bacteria. Topics included are: fluorescent pseudomonads; siderophore producing PGPR; pseudomonas inoculants; bacillus-based biocontrol agents; bacterial control of root and tuber crops diseases; fungal pathogens of cereals; soil-borne fungal pathogens; peronosporomycete phytopathogens, and plant parasitic nematodes.

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