Edible Medicinal And Non-Medicinal Plants

Volume 7, Flowers
Softcover reprint of the original 1st ed. 2014 2016. Buch. xii, 1102 S.: 123 s/w-Abbildungen, 109 Farbabbildungen, Bibliographien. Softcover
Springer ISBN 9789402402537
Format (B x L): 17,8 x 25,4 cm
Gewicht: 2408 g
In englischer Sprache
This book continues as volume 7 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers plant species with edible flowers from families Acanthaceae to Facaceae in a tabular form and seventy five selected species from Amaryllidaceae, Apocynaceae, Asclepiadaceae, Asparagaceae, Asteraceae, Balsaminaceae, Begoniaceae, Bignoniaceae, Brassicaceae, Cactaceae, Calophyllaceae, Caprifoliaceae, Caryophyllaceae, Combretaceae, Convolvulaceae, Costaceae, Doryanthaceae and Fabaceae in detail. This work will be of significant interest to scientists, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive/pharmacological properties, medicinal uses, nonedible uses; and selected references.
lieferbar, ca. 4 Wochen
ca. 249,98 €
inkl. MwSt.
200- 400 coloured illustrations per volume Referenced up-to-date-information on nutritive and medicinal properties Common and vernacular names to help in plant identification Medical and scientific glossaries