Ankündigung Erschienen: 12.09.2019 Abbildung von Guisan / Bolivar / López-Gallego / Rocha-Martín | Immobilization of Enzymes and Cells | 4th ed. 2020 | 2020 | Methods and Protocols | 2100

Guisan / Bolivar / López-Gallego / Rocha-Martín

Immobilization of Enzymes and Cells

Methods and Protocols

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4th ed. 2020 2020. Buch. xviii, 580 S. 91 s/w-Abbildungen, 107 Farbabbildungen, 109 Farbtabellen, Bibliographien. Hardcover

Humana. ISBN 978-1-07-160214-0

Format (B x L): 17,8 x 25,4 cm

In englischer Sprache

Das Werk ist Teil der Reihe: Methods in Molecular Biology; 2100

Produktbeschreibung

This fourth edition volume expands on the previous editions with new insights on important aspects to take into accounting when immobilizing enzymes and cells, illustrating outstanding examples that support those aspects, and exploring ways to fabricate and characterize heterogeneous biocatalysts including both immobilized enzymes and cells. The transformation of soluble and usually instable enzymes into heterogeneous and highly stable biocatalysts is strongly emphasized. The chapters in this book cover topics such as the importance of enzyme orientation on the support surface; application and characterization of immobilized enzymes; different functionalization chemistries for the modulation of the immobilized enzyme properties; co-immobilization of multi-enzyme systems; new analytical techniques for the characterization of heterogeneous biocatalysts; protocols for cell entrapment in alginate; preparation and characterization of biofilms; and cell encapsulation technologies. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls.
Cutting-edge and authoritative, Immobilization of Enzymes and Cells: Methods and Protocols, Fourth Edition is a valuable resource for researchers interested in expanding their knowledge of this developing field.

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