Neu Erschienen: 09.04.2023 Abbildung von Atassi | Protein Reviews | 1. Auflage | 2023 | 1414 |


Protein Reviews

Volume 23

lieferbar ca. 10 Tage als Sonderdruck ohne Rückgaberecht

149,79 €

Preisangaben inkl. MwSt. Abhängig von der Lieferadresse kann die MwSt. an der Kasse variieren. Weitere Informationen

auch verfügbar als eBook (PDF) für 139,09 €


Buch. Hardcover

1st ed. 2023. 2023

ix, 124 S. 22 s/w-Abbildungen, 30 Farbabbildungen, 30 Farbtabellen, Bibliographien.

In englischer Sprache

ISBN 978-3-031-28669-8

Format (B x L): 17,8 x 25,4 cm

Gewicht: 446 g


The Protein Reviews series serves as a publication vehicle for reviews that focus on crucial contemporary and vital aspects of protein structure, function, evolution and genetics. Volumes are published online first, prior to publication in a printed book. Chapters are selected according to their importance to the understanding of biological systems, relevance to the unravelling of issues associated with health and disease, or impact on scientific or technological advances and developments. Volume 23 presents four review chapters authored by experts in related fields.
The first chapter covers the structure and function of SNM1 family nucleases. Chapter two examines the molecular details of DNA integration by CRISPR-associated (Cas) proteins during adaptation in bacteria and archaea. The third chapter reviews the ordered motions in the nitric-oxide dioxygenase (NOD) mechanism of flavohemoglobin and assorted globins with tightly coupled reductases. Chapter four reviews structural analyses of the multicopper site of CopG support a role as a redox enzyme. This volume is intended for research scientists, clinicians, physicians and graduate students in the fields of biochemistry, cell biology, molecular biology, immunology and genetics.

Topseller & Empfehlungen für Sie

Ihre zuletzt angesehenen Produkte


  • Rezensionen

    Dieses Set enthält folgende Produkte:
      Auch in folgendem Set erhältlich:
      • nach oben

        Ihre Daten werden geladen ...