Bayne

Biology of Oysters

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ca. 198,50 €

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Buch. Hardcover

2017

860 S.

In englischer Sprache

William Andrew Publishing. ISBN 978-0-12-803472-9

Format (B x L): 21,6 x 27,6 cm

Gewicht: 2700 g

Produktbeschreibung

Biology of Oysters offers scientific insights into the structure and function of oysters. Written by an expert in the field of shellfish research, this book presents more than 50 years of empirical research literature. It provides an understanding of the edible oysters, in order to equip students and researchers with the background needed to undertake further investigations on this model marine invertebrate.